WorldChanging: Another World Is Here: Fighting Global Warming With Lab-Grown Meat

WorldChanging: Another World Is Here: Fighting Global Warming With Lab-Grown Meat: “In the June 29 issue of Tissue Engineering, researchers describe methods of mass-producing ‘cultured’ meats: muscle tissues with the same taste, nutrients and texture of ‘real’ meat, grown under controlled conditions in the lab. This wouldn’t be fake meat made from processed vegetables, it would be cellularly identical to the flesh from livestock — but no animal would be killed for its production.”

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