Cheap, green, food-friendly biofuel produced in India – SciDev.Net

Cheap, green, food-friendly biofuel produced in India – SciDev.Net
Ethanol is produced from the sweet juice in the stalk of the sweet sorghum. The researchers responsible for the hybrid say by using sorghum, resource-poor farmers will still be able to use the sorghum grain and protect food security, while earning an additional income from selling the stalks.

This is the kind of stuff we won’t see in the US until Big Corn stops wielding its influence like a mighty cob.

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